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Red Beans and Repartee
- Location
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Chef Rameaux's School of Cooking and Louisiana Market
704 . N. Person St.
Raleigh, NC 27604
919 834 2510
- Who attended?
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Estimated attendance: 8 people attended.
- Event fee
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$5.00 per person at event
THE RAMEAUX FORUM or "Red Beans & Repartee." Come join us for serious
food and serious talk about serious topics. A $5 cover charge gets you into the
conversation with some of North Carolina's leading opinion-makers. Speaker
Dec. 10 Hodding Carter III is our speaker.
The topic of Mr. Carter's lecture has not yet been determined, but those of you who are familiar with his long and distinguished career in public service in both the Carter and Clinton Administrations--and beyond--won't be deterred by that. If you are not familiar with Mr. Carter, please have a look at his brief bio at http://en.wikipedia.o... or http://www.unc.edu/de... or http://www.knightcomm.... His impressive credentials and accomplishments should make you want to hear whatever he may choose to talk about this evening.
Chef Rameaux
aka Raymond S. Rodgers, Ph.D.
www.cheframeaux.com
Laissez les bon temps rouler!
We had such a great time in November, let's do it again in December.
The Chef is a Phd. and one heck of a smart guy. He's also a super cook! Where else can you have a chef prepared meal for $5.00!
Admission gets you all the Red Beans, Rice, and French bread you can eat! Wine and beer available.
Gaye Mayes and Will and Donna Farmer have offered to host!
e and corporate
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